Beef Rib Eye
| Carcass reference | Forequarter (prime cut: consists of M. LongissimusDorsi and associated muscle). Boneless |
|---|---|
| Popular dishes | Steak, Kebab, Bhunagosht |
| Special dish | Garlic &rosemary roast |
| Best suited cooking style | Roast, Grill |
| Carcass reference | Forequarter (prime cut: consists of M. LongissimusDorsi and associated muscle). Boneless |
|---|---|
| Popular dishes | Steak, Kebab, Bhunagosht |
| Special dish | Garlic &rosemary roast |
| Best suited cooking style | Roast, Grill |
